DD_logo_small DAILY DINNERS

Greek Island Salad Printer Friendly Copy
greek_island_salad  
Serves 4 Prep  15 mins No cook Easy  
      My rating rating4

Ingredients

1 red lettuce
2 chopped tomatoes
1/2 chopped cucumber
1 red pepper, chopped
1 green pepper, chopped
50g feta cheese, crumbled
stoned black olives (optional)
black pepper
1 tbsp olive oil
French Dressing
2tbsp olive oil
2 tbsp lemon juice
1/2 tsp French mustard
pinch sugar
ground black pepper




  1. Shred the lettuce, and mix all the salad ingredients in a large bowl.

  2. Mixt the French dressing ingredients ina jar and shake before adding a little of it to the salad. Serve the rest separately.

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