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Ham and Cranberry Toastie |
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| Serves 2 |
Prep 10 mins |
Cooking 5 mins |
Easy |
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My rating |
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Ingredients |
4 slices of bread
200g grated cheese
100g ham, shredded
50g cranberry sauce
25g butter
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Butter the outside of two
slices of bread, then top the inside of one slice with
grated cheese and shredded leftover ham. Add cranberry
sauce, then top with more cheese and the second slice of
bread, butter side up.
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Start again with two more slices, ham, cheese and cranberry
sauce.
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Fry on both sides until
golden
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DAILY
DINNERS 
