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Linguine with Avocado, Tomato and Lime |
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| Serves 2 |
Prep 20 mins |
Cooking 10 mins |
Easy |
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My rating |
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Ingredients |
115g wholemeal linguine
1 lime, zested & juiced
1 avocado, stoned, peeled & chopped
2 large ripe tomatoes, chopped
1/2 pack fresh parsley, chopped
1 red onion, finely chopped
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Cook the pasta according to
packet instructions - about 10 mins. Meanwhile, put the
lime juice and zest in a medium bowl with the avocado,
tomatoes, parsley and onions and mix well.
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Drain the pasta, toss into the
bowl and mix well. Serve straight away while still warm.
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DAILY
DINNERS 
