DAILY DINNERS

Preheat the oven to 210C/ Fan 190C/gas 7. Cut the puff pastry in small rectangles of 6 cm length by 1 cm width.

Sprinkle the grated grueyer over them,  the white sesame seeds and then the black nigella seeds

Put them on a baking tray covered with baking paper and bake for 10 - 15 mins, until they are slightly browned.