Spiced Banana Honey French Toast |
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Serves 2 |
Prep 10 mins |
Cooking 10 mins |
Easy |
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My rating |
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Ingredients |
3 tbsp honey
½ tsp cinnamon
¼ tsp ground cardamom
2 small bananas, thickly sliced
1 large egg
300ml milk
4 thick slices of white bread
2 tbsp butter
50ml whipped cream (optional)
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Simmer the honey, cinnamon and
ground cardamom in a pan and swirl until golden. Add the
bananas and toss.
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Beat the egg with the milk in
a dish, add the bread and soak for 1 min, turning once.
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Fry in the butter over a
medium heat for 4 mins, flip and cook for 4 mins more,
until golden on both sides. Top with the bananas and the
whipped cream, if you like.
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